Vegan Raspberry Cheesecake Pots – Case of 9

Raspberry in a smooth, creamy cashew cheesecake, in a reusable 90g glass jar. For summer berry lovers.

Certified organic by the Soil Association (GB-ORG-05, licence DA22963). Vegan, gluten-free and made with no refined sugars.

We make every pot by hand, in small batches, in our own production facility. Nothing is outsourced to a factory.

What's in the case

9 pots, 90g each, in reusable glass jars.

Ingredients

Cashews* (30.9%), water, raspberry puree* (15.5%), maple syrup*, coconut oil*, date paste*, buckwheat*, desiccated coconut*, beetroot powder*, vanilla powder*

*Organic ingredient. Allergens in bold. Made in a facility that also processes tree nuts, peanuts and sesame.

Nutrition per 100g

Energy 1392kJ / 333kcal; fat 24.3g, of which saturates 11.4g; carbohydrate 25.9g, of which sugars 12.1g; fibre 2.9g; protein 6.8g; salt 0.01g.

Storage

Keep refrigerated below 5°C. Shelf life is 10 days refrigerated; see the use-by date on the sticker. The pots can be frozen.

Delivery

We deliver to UK addresses only. Orders are dispatched Monday to Wednesday by DPD next-day delivery, packed in a WoolCool insulated box with ice packs so your pots arrive chilled. The wool insulation is recyclable.

Questions

Do they contain nuts? Yes. The dessert is made from cashews.

Can I freeze them? Yes, the pots can be frozen.